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2 min read
IFE 2025: The future of food as medicine
By
Seyi Oduwole
and
Emily Rhodes
19.03.2025
On day two of IFE 2025, industry experts tackled the urgent dietary health crisis, while unveiling key trends shaping the future of food and drink.
Signals
Food & Drink
Diverging Demographics
Climate Adaptation and Resource Scarcity
Europe