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Creative Snapshots
2 min read
Ento Box
By Peter Firth and Julian Ellerby
01.03.2012
The meat industry is notoriously unsustainable. We need alternatives to beef, pork and chicken, and, as explored in LS:N Global’s Food Futures report, that alternative could have six – or eight – legs.
Creative Snapshots
Marketing & Branding
Food & Drink
Sustainability
Europe