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Sake, the historic Japanese drink made from fermented rice, may be losing popularity among the country’s youth.
New York – Launching in North America, super-premium sake brand SOTO features packaging tailored to Western consumers.
Sake breweries are looking for ways to increase exports to the West to keep their local businesses alive.
Amsterdam – Denham may be a Dutch brand with an English founder, but it likes to celebrate its Japanese connection, not only with its materials but with its choice of booze.
For wine’s sake: Video appeals to young women