4 results
Global – Food and drink brands and retailers are fighting the lack of clarity in the industry by offering more information than that normally provided on food and drink labels.
UK – The government has announced plans to advise restaurants on the size of their portions as part of its campaign against obesity.
Why consumers are confused about nutritional guidelines, what will happen with fizzy drinks after the sugar tax and how alternative ingredients are becoming mainstream.
London – Dinner delivery start-up Everdine has raised the bar for convenient clean eating.
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