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The worlds of fragrance and hospitality are colliding as chefs and mixologists craft new menus inspired by the perfumer’s lab.
UK – Hotel Café Royal in London has launched a Bring Your Own Ingredients menu, which enables guests to have a bespoke meal based on the ingredients they bring.
London – Hotel Café Royal is collaborating with Parfums Givenchy to serve cocktails in honour of the fashion house’s L’Atelier de Givenchy fragrance collection.
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