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While haute couture is traditionally a resource-heavy, unsustainable sector, the ice cream brand is stepping in to offer an unlikely solution.
Designers are relinquishing control over the final look of their work by adopting experimental production processes that result in a broken, cracked and distressed aesthetic.
Opening Ceremony hosts a pop-up in shipping containers
Fashion statement: iPads reveal PET project
Mixed tape: fabric that releases old-time classics
Transformed couture: Designs mix luxury with emotion
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